pumpkincrumble.com

Chrystal and I are becoming ovo-lacto-pescatarians (still eat eggs, dairy and seafood) for at least 6 months as a kind of experiment on the viability of doing it longer term.

This is mostly for sustainability reasons (Many animals cost like 8 times their weight in crops, ie if we ate the crops instead we could feed 8 times as many people.) with some humanitarian reasons thrown in (usually after watching a documentary or reading about it

Anyway we’ve set up a blog called Pumpkin Crumble where we’ll post thoughts and photos of stuff we’ve cooked or ordered at restaurants etc. It’s a little bit more interesting and tricky to come up with tasty meals when all the best ingredients are off limits so it should be funtimes ><;

Wish us luck and checkout the blog if you feel like it!